By Daan Mulder - Primary School
Perfectly Boiled Egg With Soy Sauce
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"Instead of salt, I like soy sauce much better on my eggs!"
Ingredients
- 1 Egg
- Tomasu Soy Sauce to taste
- Slices of white bread
Utilities
- Cooking pan
- Toaster
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Preparation
Bring some water to a boil in a pan. Once the water is boiling, carefully lower the egg into it. To prevent the egg from cracking, you can first hold it under warm running water for a while.
While the egg is cooking, you can toast a slice of bread. After 6-7 minutes, remove the egg from the pan and rinse under cold running water.
Peel the egg, drop some soy sauce on it, and eat it together with the slice of bread. You can choose the soy sauce that you like best.
Delicious breakfast for mom and dad!