By Tomasu
Espresso Martini with Tomasu
:quality(85))
:quality(10):blur(10,10))
"Where Coffee meets soy"
Ingredients
Espresso martini (one serving)
- 25 ml coffee liqueur
- 50 ml (vanilla) vodka
- 50ml espresso
- 10 ml Tomasu Sweet Soy Sauce
- 10 ml sugar syrup
- Ice (to shake)
Garnish
- Coffee beans
Utensils
- Cocktail shaker
- Cocktail strainer
- Martini glass (chilled)
:quality(85))
:quality(10):blur(10,10))
Preparation
Fill a cocktail shaker with ice. Too little ice does not create a good foam layer and makes your cocktail watery. Add vodka, chilled espresso, coffee liqueur, Tomasu Sweet&Spicy Soy sauce and sugar syrup to the shaker.
Shake vigorously for about 15 seconds to ensure all ingredients are well combined and chilled. Strain the mixture into a chilled martini glass.
Optional: Garnish with black sesame seeds floating on top. Serve immediately and enjoy.
Notes:
Adjust the soy sauce and simple syrup to taste. You may want to start with less soy sauce and add more if desired. For a sweeter drink, increase the sugar syrup.