Soy sauce
We’re proud to present a new edition. This time around we gave it some extra kick with our own Madame Jeanette peppers and sesame seeds, both with a subtle smokiness from the Big Green Egg. Slowly infused into our signature soy sauce. The result: a layered and spicy Smoked Honey Spicy Soy Sauce.
Level of heat
Fermented for at least 24 month- Made with locally harvested honey and homegrown peppers
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Smoked Honey Spicy Package
This package contains our Smoked Honey Spicy Soy & Sambal.
Delivered within 1–2 working days
Free shipping on orders over €50
For this special edition, we started with our signature soy sauce and sweetened it with honey from our own bees. Harvested, extracted from the comb, spun, sieved and clarified by hand. Like our Sweet Spicy Soy, we infused it with sesame seeds and Madame Jeanette peppers, first gently smoked on our Big Green Egg to add aroma and depth. The infusion takes six months, letting sweetness and heat slowly blend into the sauce. Sweet from honey. Heat from pepper. Depth from smoke. All built on time.
Time, soy sauce (water, SOY BEANS, WHEAT, salt), honey, Madame Jeanette peppers, SESAME SEEDS
Per 100g Calories 490 kJ / 117 kcal Total fat 0g Saturated fat 0g Total Carbohydrate 23g Sugars 18,4g Protein 9,7g Sodium 13,1g
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